Oh how i love the smell of a GOOD curry slowly simmering on my stove!
How many of you have made a real authentic asian curry?
I have been asked plenty of times "What exactly goes into a Malaysian Curry"
The answer to that is below in pictures :) (minus the Beef that is and onions, potatoes and a can of coconut milk!)
What goes well with curry? Besides rice we love to eat our curry with a asian style pancake or indian style naan i guess you could call it! We eat ours not all the time but sometimes we eat our curry with Roti which is so yummy! Sometimes i will fry up an egg if the boys are feeling the mood for some creamy yolk ooze over the top of the curry! I if on hand will slice up a cucumber to crunch on as well with the curry YUMO! What else goes with it? Lets see any kind of veggie really :) Sometimes i will fry up some cabbage onions garlic a lil chilli and bacon! DIVINE! Or if its a hot curry i will make up veggies like sliced carrots chopped cabbage, onions, green beans, potatoes garlic ginger and coconut milk this makes the curry a little more calmer!
